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Nacho Cheese Sauce

Updated: Jul 2, 2020

Prep time: 30 min

Cook time: 15 min

Servings: 1


Ingredients:

  • 1 medium carrot

  • ½ cup cashews, soaked

  • 1 jalapeño in vinegar

  • 2 tbsp jalapeño vinegar

  • ¼ cup nutritional yeast

  • 1 tbsp lemon juice

  • ¾ cup water

  • ½ small potato

  • 1 tbsp garlic, minced

  • Salt and pepper to taste


You will need: blender, 1 small pot


Instructions:


Instructions: Soak cashews in hot water for about 20 minutes. Boil carrot and potato until soft. Add all ingredients to blender and blend until smooth. Serve warm.




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